Vegetarian Food

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~~~~~ Metric Fluid Conversions ~~~~~

 

1/4 teaspoon = 1.25 ml
1/2 tsp = 2.5 ml
1 tsp = 5 ml
1 tablespoon = 15 ml
1/4 cup = 60 ml
1/3 cup = 75 ml
1/2 cup = 125 ml
2/3 cup = 150 ml
3/4 cup = 175 ml
1 cup = 250 ml
1 1/8 cups = 275 ml
1 1/4 cups = 300 ml
1 1/2 cups = 350 ml
1 2/3 cups = 400 ml
1 3/4 cups = 450 ml
2 cups = 500 ml
2 1/2 cups = 600 ml
3 cups = 750 ml
3 2/3 cups = 900 ml
4 cups = 1 liter

 

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Cooking Measurement Abbreviations

 

 tsp = teaspoon
Tbsp = tablespoon
fl = fluid
oz = ounce
pkg = package
c = cup
pt = pint
qt = quart
gal = gallon
lb = pound
sm = small

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~~~~~~ Imperial Fluids Chart ~~~~~~

 2 cups = 1 pint
2 pints = 1 quart
3 teaspoons = 1 tablespoon
48 teaspoons = 1 cup
1 cup = 8 fluid ounces
2 cups= 1 pint
2 cups= 16 fluid ounces
1 quart = 2 pints
4 cups = 1 quart
4 cups = 32 fluid ounces
8 cups = 4 pints
8 cups = 1/2 gallon
8 cups = 64 fluid ounces
4 quarts =1 gallon
4 quarts = 128 fluid ounces
1 gallon (gal) = 4 quarts
16 ounces = 1 pound
Pinch = Less than 1/8 teaspoon

                                                                                               

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~~~~~Oven Cooking Conversions~~~~~

140C = 275F = Gas Mark 1

150C = 300F = Gas Mark 2

160C = 325F = Gas Mark 3

180C = 350F = Gas Mark 4

190C = 375F = Gas Mark 5

200C = 400F = Gas Mark 6

210C = 425F = Gas Mark 7

220C = 450F = Gas Mark 8

240C = 475F = Gas Mark 9

 

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Some Conversions

Cooking Measurment Equivalents
16 tablesppns = 1 cup
12 tablespoons = 3/4 cup
10 tablespoons + 2 teaspoons = 2/3 cup
8 tablespoons = 1/2 cup
6 tablespoons = 3/8 cup
5 tablespoons + 1 teaspoon = 1/3 cup
4 tablespoons = 1/4 cup
2 tablespoons = 1/8 cup
2 tablespoons + 2 teaspoons = 1/6 cup
1 tablespoon = 1/16 cup
2 cups = 1 pint
2 pints = 1 quart
3 teaspoons = 1 tablespoon
48 teaspoons = 1 cup

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